Chili (Vegetarian #1)

Tasty, easy, quick, what more can you ask for?

Source: http://thelazyvegetarian.blogspot.com/2006/04/i-love-my-crockpot-chili-recipe.html

Ingredients

1 28 oz can crushed tomatoes
1 green pepper, diced
1 onion, diced
4 cloves garlic
2 tablespoons vegetable oil
2 cans of kidney beans (I use white and red)
half package veggie ground round
3 tablespoons chili powder
1 cup water
salt to taste

Instructions

Rinse beans. Cook onion, pepper, garlic gently in pil until soft. Add tomatoes, beans, vege ground round, water and 2 tablespoons chili powder. Cook 30 minutes, add rest of chili powder. Add salt to taste.