Gingerbread (Nigella Lawson's version)
This one comes from Nigella Lawson. More cake-y, less bread-y. I've found that's it's actually not that sticky if you bake it for an extra 5 minutes. I've never tried this recipe with golden syrup; I've only used a mixture of corn syrup and honey.
Source: https://www.styleathome.com/food-and-drink/recipes/article/recipe-nigella-s-sticky-gingerbread
Yield: 20 servings